Restaurant St.-Nicolas, awarded two stars in the Michelin Guide and an excellent score in the Gault & Millau Guide.

This restaurant is special, not come by by chance, you look forward to this unique experience, full of delightful incentives.

After a warm welcome by hostesses Sandra and Marieke, you enter a tastefully decorated villa. The soft incoming light mingles with the natural colours of the relaxing garden.

An elegant pond and the rustling willows let you immediately forget the routine of daily life. This is pure pampering!

Sandra, Marieke, with the maître d’hotel and a team of highly skilled employees, make every effort to make your visit unforgettable. You can choose from several different formulas and the master sommelier will help you to select the appropriate wines.

In anticipation of what is to come, your taste buds are  overwhelmed by exquisite appetizers.

What follows is an excellent service of masterful creations, accompanied by your selected wines from our international wine cellar. The only thing you need to do is fully enjoy!